STARTERS

CHEESE PLATTER
A trio of cheeses with fresh fruit, salami, marinated vegetables, and table
crackers
$1
4

EGGPLANT FRITTERS
Baked eggplant, Panko bread crumbs, and feta sauteed in olive oil topped with
spiced yogurt
$12

BRIE AND FIG JAM
Creamy brie cheese accompanied by house-made fig jam and table crackers
$10

TBM
Fresh tomato, basil, and mozzarella over toasted sourdough baguette drizzled
with olive oil and balsamic vinegar reduction
$1
2

HUMMUS
Lemon and garlic infused, served with butter-herb flat bread and kalamata  
olives               
$10

MOROCCAN CHICKEN WINGS
Deep fried wings tossed in Moroccan bbq sauce with toasted almond, green
onion and dried currants
6 for $6 or 12 for $11

SHRIMP CAKES
Cilantro-flecked shrimp cakes served with tequila-lime vinaigrette
$12



SALADS

CHICKEN, FETA, & CRANBERRY
Mesclun spring mix and romaine lettuce topped with red onion, chopped
pecans, dried cranberries, feta cheese, and grilled chicken breast served with
Dijon vinaigrette
$15

CHICKEN TACO SALAD
Mesclun spring mix and green leaf topped with fresh salsa, fried tortilla strips,
and tequila-lime vinaigrette
$12

AHI SALAD
Mesclun spring mix and green leaf lettuce topped with seared Ahi, mandarin
oranges, toasted almonds, carrots, cabbage and green onion.  served with an
Asian miso dressing
$16


ENTREES


COCONUT CURRY
Tender chicken breast sauteed with chopped vegetables served in a coconut
curry sauce over cilantro-lime rice (can request vegetarian)
$1
8

OVEN BAKED CHICKEN
Tender chicken breast topped with marinated artichoke and sun-dried tomato
sauce.  Served with green beans and crushed potatoes
$1
7

BEEF BROCHETTE
Tender beef medallions flamed-grilled with onion and bell pepper served over
creamy risotto.  Finished with an aromatic Madeira reduction
$
23

HANGER STEAK
Six-ounce cut of tender beef soaked in a beer base marinade. Served with
crispy sweet potato fries.
$1
6

GRILLED MAHI MAHI
Grilled mahi filet topped with lemon-caper sauce.  Served with wild rice and
sauteed vegetables
$21

FISH TACOS
Marinated mahi mahi served with cabbage and green apple slaw and topped
with fresh salsa in corn tortillas
$1
6


PASTA OF THE DAY
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PIZZA OF THE DAY
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